For over 40 years, Farmington Foods has created high-quality meat products. Founded in 1972 as a high-quality meat processer, Farmington is family-owned and operated. As the brand and customer needs have evolved, so has Farmington. Farminton is the source for a full line of food-safety assured, raw, custom-processed, value-added and cooked meat products serving retailers, further processors, and distributors from coast to coast as well as export. Since its beginning as a fresh pork processer, Farmington Foods has been synonymous with consistent quality products, unparalleled food safety and responsive customer relationships with the flexibility to meet the needs of a changing marketplace.